Special Guest Post by Tanookie

Hi everyone,

My name is Valerie AKA tanookie from The World Has Turned and Left Me Here.  I am good friends with Leng and Miss Dottie and I share Leng’s passion for eating yummy veggie food, an active lifestyle, and especially her love of overweight animals.

I don’t usually take photos of my food but since this is a food blog, here goes:

Breakfast: Pumpkin Oats with Almond Butter:

1/3 cup of soy milk, water, and old fashion oats
1/2 cup Whole Foods canned pumpkin
2 tsps of pumpkin pie spice
1 tablespoon of almond butter
I also drank two cups of San Francisco Coffee Company’s French Roast with a little soy milk.

(Note: while I eat breakfast, my English Bulldog Pudge enjoys basking in the sun on the porch)

Snack: Almost vegan chocolate chip cookies

Bascially a purely vegan receipe but I used eggs instead of egg replacer.  They came out super good.  I subbed raw sugar for regular and whole wheat flour for white flour.

(Note: picture of my kitty Yuzo in the background)

Lunch: Flaxseed and Pistachio Pizza with Red Onions and Rosemary.

This is a flatbread pizza that I buy from Whole Foods.  It is my very favorite frozen pizza.  I needed something quick today since I came back from Aikido and grocery shopping with a major hunger.

Exercise:

Since it’s Wednesday, I have two Aikido classes (12:00 PM-1:30 PM and 6:00 PM to 8:00 PM).  Thus, I am usually very hungry on Wednesdays.
Take Care and come visit me at blog!

~~Valerie~~