Home > Highlights of Eats, Miss Dottie > Weekend Recap w/ Fun Facts!

Weekend Recap w/ Fun Facts!

These past few days have been event packed!

I’m sort of happy that it’s over, but at the same time sad that it is.

This morning I worked from 9-3 and was a little sluggish. When I got home, I literally crashed a couple of hours later.

After my much needed nap, I feel a bit more energized. I also woke up to a nice dinner prepared by my amazing husband!

Tonight’s Dinner:

Salad with organic tomatoes & ranch dressing. Brussels Sprouts & Potato stew along with 1 slice of cheese pizza topped with nutritional yeast.

I also drank LOTS of water. Because of my busy schedule this past weekend, I have been neglecting to hydrate myself properly. Going to have to fix that as my skin is suffering from lack of water.

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Lots of photos to upload, so I’m going to do a quick recap of my weekend. Enjoy!

Friday Night

Old ancient computer was put back to work.

Fun fact: My husband Long built this computer himself back int 2002 and named it Mini Mordecai.

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Everything, including the Computer monitor is still working and running on Window’s XP.

Fun Fact: Some major hospitals still run on Windows XP.

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Miss Dottie observing the entire time.

Fun Fact: Miss Dottie likes to sleep on pillows and really nice couches!

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Delicious Apricot & Strawberry bars were made.

Fun Fact: I am experimenting on a “secret” bar (rubbing hands together and laughing).

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Saturday MORNING:

These bars made a great breakfast…

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…and was super energizing as emergency snacks during our 18.92 mile bike ride.

Fun Fact: We’re building a cycling team.

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We had Gorgeous views!

Not so Fun Fact: Our path to Golden Gate Bridge was under construction, so we couldn’t ride across it today.

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It was warm and sunny = perfect cycling weather.

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We stopped for food/water breaks & bike fixes

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We also stopped to discuss routes & miles.

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When we arrived back, we walked to Tofu Noodle House. I ordered that one.

Fun fact: I like to point to things I refer to with a dorky smile.

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#24 Dolsot Bibimbab

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Vegetables & Tofu in an iron bowl. DELICIOUS!

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My Sister and I.

Stay Tuned for her Guest Post. She will be writing about her journey to meeting her weight loss goals. It’s going to be a great story that you don’t want to miss!

I will be doing her final measurements tomorrow morning. We are both excited!

Fun fact: People used to call us twins when we were kids. We still get it sometimes today.

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Saturday EVENING:

My sister and I drove to visit a friend, Soeun, for her birthday.

All three of us have birthdays in January.

That’s her beautiful baby Aveah (Pronounced “A-Vee”). He’s such an adorable baby. Very sweet.

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We treated her out to Thai Basil.

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We ate family style:

We started off with an appetizer: the roti curry with crepes

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Pad see Ew

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curry

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Pad Thai

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Then we went back for Dessert!

My sister got a variety of cupcakes from Kara’s Cupcakes. They specialize in all natural ingredients.

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Look how pretty! I love the SF logo in support of the San Francisco 49ers.

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More cupcakes!

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Goodnight!

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Any facts you’d like to share about yourself or of something you’re interested in?

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  1. January 16, 2012 at 6:22 AM | #1

    Yay for cycling AND so much great food. Those secret bars look so divine, I think you could send them to stores to be placed on shelves!

    • January 16, 2012 at 3:43 PM | #2

      lol maybe! they are super delicious!

  2. January 16, 2012 at 6:10 AM | #3

    Ahhh I need to get into/back into cycling. That’s awesome that you’re building a cycling team. So much yummy food!

    • January 16, 2012 at 3:41 PM | #4

      Yeah! You should It’s such a great workout.

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